Br 1,100.00
Tender Nile Perch is cut into long, thin strips (zilzil) and flash-fried on a hot skillet with onions, green peppers, and fragrant rosemary. creating a delicious and sizzling dish that highlights its firm yet flaky texture.
This dish is prepared at JF Garden Fish And Wine Restaurant, located in the Secha Agip/ ሴቻ አጂፖ zone.